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PUBLICATIONS

15 | Response of tossa jute (Corchorus olitorius L.) salt stressed plants to external application of calcium and potassium.

Loko, B., Henry, E. E. Y., Prodjinoto, H., Baudouin, M., Gouveitcha, G., & Gandonou, C. B. (2022).

9 | Salinity differently affects antioxidant content and amino acid profile in two cultivars of Amaranthus cruentus differing in salinity tolerance.

Luyckx, A., Beghin, C., Quinet, M., Achadé, B., Prodjinoto, H., Gandonou, C. B., & Lutts, S. (2021).

8 | NaCl-and Na2SO4-Induced Salinity Differentially Affect Clay Soil Chemical Properties and Yield Components of Two Rice Cultivars (Oryza sativa L.) in Burundi.

Irakoze, W., Prodjinoto, H., Nijimbere, S., Bizimana, J. B., Bigirimana, J., Rufyikiri, G., & Lutts, S. (2021).

6 | Implication of Ions and Organic Solutes Accumulation in Amaranth (Amaranthus cruentus L.) Salinity Resistance.

Wouyou, A., Prodjinoto, H., Zanklan, A. S., Vanpee, B., Lutts, S., & Gandonou, C. B. (2019).

5 | Effects of salinity stress on growth in relation to gas exchanges parameters and water status in amaranth (Amaranthus cruentus).

Gandonou, C. B., Prodjinoto, H., Zanklan, S. E. A., Wouyou, A. D., Lutts, S., Montcho, D. H., Komlan F. A., & Mensah, A. C. E. G. (2018).

4 | Screening for salinity tolerance of Oryza glaberrima Steud. seedlings.

Prodjinoto, H., Gandonou, C., & Lutts, S. (2018).

3 | Inhibition of auxin signaling in Frankia species-infected cells in Casuarina glauca nodules leads to increased nodulation.

Champion, A., Lucas, M., Tromas, A., Vaissayre, V., Crabos, A., Diédhiou, I., Prodjinoto, H., Moukouanga, D., Pirolles, E., Bonneau, J., Gherbi, H., Franche, C., Hocher, V., Svistoonoff, S. & Laplaze, L. (2015).

2 | Establishment of actinorhizal symbioses. In Symbiotic Endophytes

Tromas, A., Diagne, N., Diedhiou, I., Prodjinoto, H., Cissoko, M., Crabos, A., Diouf, D., Sy, M., O., Champion, A.,  & Laplaze, L. (2013).

1 | Heart of endosymbioses: transcriptomics reveals a conserved genetic program among arbuscular mycorrhizal, actinorhizal and legume-rhizobial symbioses.

Tromas, A., Parizot, B., Diagne, N., Champion, A., Hocher, V., Cissoko, M., Crabos, A., Prodjinoto, H., Lahouze, B., Bogusz, D., Laplaze, L. & Svistoonoff, S., (2012).